Dalichini or cinnamon is an arromatic condiment, an important part of a wide variety of flavors, foods, desserts, teas and drinks that we use. Besides being an excellent flavoured spices, it has many benefits too.
It has anti-viral, anti-bacterial and anti-fungal properties.
Contains antioxidants with anti-inflammatory effects.
Its prebiotic properties may improve gut health.
Reduces blood pressure.
Lowers blood sugar and risk of type 2 diabetes.
Relieves digestive discomfort.
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