Indian Green Elaichi or cardamom is one of the best indian food flavours for many different purposes.
Besides being a natural arromatic mouth freshner it is very healthy and anti bacterial.
Popular as a tea flavour, it is widely used in many foods, like rice pulao, biryani, party foods, kheer and sweet dishes, as well as religious offerings.
It is also an important herb part of many ayurvedic cures, for cough, digestion, etc
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